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Camp Jabulani Blog Archives
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Jun
15
2017
Share this article... In the southern hemisphere winter is upon us, and what better way to keep warm than with a hearty meal. Our Chef, Dylan, prepared this seared duck dish and shares tips...

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Feb
24
2017
Share this article...  “Look, there’s no metaphysics on earth like chocolates” ~ Fernando Pessoa We couldn’t agree more with Fernando Pessoa’s quote, and our chef proves it to be true with this delectable chocolate fondant...

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Feb
23
2017
Share this article... “Food is our common ground, a universal experience…” ~ James Beard One of Camp Jabulani’s recognized signature offerings is its cuisine. Chefs take pride in their culinary creations, which vary from...

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Aug
16
2016
Share this article... The beer bread and mango atchaar make for great sides and garnish, and are a firm favourite at Camp Jabulani for bush lapa dinners. South Africans love to braai (barbeque) over...

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Jul
19
2016
Share this article... Many people enjoy a glass of brandy as their drink of choice. Today I decided to get creative with this beverage, and prepare a delicious dessert perfect for chilly nights. This...

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